Wine Menu |
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| For Lovers of Food and Wine |
| The William Tell Restaurant has always prided itself on offering a wine list to complement and enhance your dining experience. From our beginning in 1964, we have seen the world of wine change remarkably, be it from the emergence of California, Australia, New Zealand as well as the changes in Europe ……to the incredible development of our own British Columbia wine industry - which now competes on the world stage. As the wine industry evolved over the years, our wine list has as well. Under the guidance of Philippe Doebeli owner/manager - sommelier and wine enthusiast. He continually strives to create a wine list that complements your food and highlights that special evening. |
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The current selection of over 250 wines are among the finest
and you are sure to find all the world classics: Weinbach, Trimbach, Hugel - Alsace E & E Black Pepper, Grant Burge, St. Hallet - Australia Clos de Val, Joseph Phelps, Silver Oak, Opus One - California Rodney Strong, Sonoma-Cutrer, Cakebread - California Burrowing Owl, Mission Hill, Osoyoos Larose, Cedarcreek - BC Lingenfelder, Selbach-Oster - Germany Batasiolo, Banfi, Tommasi - Italy Burgundies - France - Drouhin, Jadot, Antonin Rodet Bourdeaux - France - Chateau Palmer, Chateau Kirwan, Chateau Gruadd Larose, Chateau Mouton Rothschild ...to name a few Click on "BC Wineries" on our website to go directly to many of the wineries in BC. |
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